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Super Easy Meatball Soup

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“This is very easy to prepare and great on a cold winter evening. This freezes well also.”
READY IN:
1hr 20mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Pour diced tomatoes, chicken broth, chicken boullion cubes, water, and onion-mushroom soup mix into large pot and bring to a boil.
  2. Add meatballs, hashbrowns, mixed vegetables, corn and celery and bring to another boil.
  3. Add spices and reduce heat and simmer for 60-90 minutes.

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