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Super Easy Mediterranean Dip

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“From chef Jon Ashton of Celebration, Florida - a friend I met in cooking class. This "htipiti" dip is one of a medley of Mediterranean dips served at Disney World. It's fantastic with Afelia (Pork in Coriander & Wine) - serve with pork cubes and toothpicks.”
READY IN:
3mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. In a blender or a food processor, puree all ingredients until smooth; serve as a spread or dip with warm pita bread or sesame crispbread.

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