Super Healthy Veggie Pita Pizza

“I made this up in a hurry one night and it's become one of our very favorite suppers. This is so easy, so fast and looks so pretty you can serve it to company or as appetizers. You could easily vary the veggies according to what you have on hand. Quantities are for one individual size pizza; multiply according to number you want to serve.”
READY IN:
15mins
SERVES:
1
YIELD:
1 pizza
UNITS:
US

Ingredients Nutrition

Directions

  1. Put pita bread on baking sheet. Brush with olive oil and sprinkle with garlic salt. Place tomato slices on pita bread, top with olive slices. Cover with sliced spinach and artichoke hearts. Sprinkle with italian seasoning and sprinkle cheese evenly over pita. Bake at 400 degrees for about 10 minutes. Slice into quarters and enjoy!

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: