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Super Pork Burgers

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“I came across this recipe this year in a Potluck Cookbook.”
READY IN:
30mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Drain pineapple and reserve the juice.
  2. Coarsely chop ham. Place ham in food processor bowl, process about 30 seconds or until coarsely ground.
  3. In mixing bowl, combine pineapple, ground ham, ground pork, green pepper.
  4. flour and allspice. Mix well. Shape into six inch thick patties. Place patties on unheated rack in broiler pan. Broil about 6 inches from heat about 8 minutes.
  5. Meanwhile, in small saucepan cook pineapple juice over medium heat until reduced by half. Brush patties with half of pineapple juice, turn and broil 6 minutes longer. Brush patties with remaining pineapple juice.

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