Super Simple Chocolate Mousse
- Ready In:
- 2hrs
- Ingredients:
- 6
- Serves:
-
8
ingredients
- 8 eggs
- 12 ounces semi-sweet chocolate chips
- 10 tablespoons butter
- 3⁄4 cup heavy cream
- 2 teaspoons sugar
- 1 plain milk chocolate candy bar
directions
- Separate eggs at room temperature, melt chocolate and butter in microwave at medium high.
- With wooden spoon, beat in yolks one at a time. Beat well after each one. Set aside.
- Beat egg whites until stiff. Gently fold chocolate into egg whites with whisk. Pour into dish and chill.
- Whip cream until fluffy, add sugar to taste. Top mousse with whipped cream, decorate with shaved chocolate (from chocolate bar).
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