Super Simple Chocolate Mousse

"This is such an easy recipe that anyone can make."
 
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Ready In:
2hrs
Ingredients:
6
Serves:
8
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ingredients

  • 8 eggs
  • 12 ounces semi-sweet chocolate chips
  • 10 tablespoons butter
  • 34 cup heavy cream
  • 2 teaspoons sugar
  • 1 plain milk chocolate candy bar
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directions

  • Separate eggs at room temperature, melt chocolate and butter in microwave at medium high.
  • With wooden spoon, beat in yolks one at a time. Beat well after each one. Set aside.
  • Beat egg whites until stiff. Gently fold chocolate into egg whites with whisk. Pour into dish and chill.
  • Whip cream until fluffy, add sugar to taste. Top mousse with whipped cream, decorate with shaved chocolate (from chocolate bar).

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