Super Soft Wheat Bread

Name: Super Soft Wheat Bread
Prep time: 1 h
Cook time: 1 h
Total time: 2 h
Yield: 1 loaf, 8 serving(s)
Ingredients: 1 1/4 cups warm water; 2 teaspoons yeast; 3 tablespoons sugar; 2 cups bread flour; 1 1/2 cups wheat flour; 2 tablespoons melted butter; 1 1/2 teaspoons salt

Submitted by Air Force Mama

"This is a very good bread folks, the outside of mine was a little crusty and the inside was soft and fluffy with a nutty whole wheat taste!"

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photo by Air Force Mama

Ready In:: 2hrs
Ingredients:: 7
Yields:: 1 loaf
Serves:: 8

ingredients

1 ¹⁄₄ cups warm water
2 teaspoons yeast
3 tablespoons sugar
2 cups bread flour
1 ¹⁄₂ cups wheat flour
2 tablespoons melted butter
1 ¹⁄₂ teaspoons salt

directions

Combine warm water, yeast, and sugar and let set for 10-15 minutes. The mixture should turn frothy.
Add the yeast mixture to bread machine pan.
Add the rest of the ingredients.
Bake according to the bread machine instructions.