Super Spuds

Name: Super Spuds
Prep time: 10 min
Cook time: 1 h 20 min
Total time: 1 h 30 min
Yield: 12 potato halves, 6 serving(s)
Ingredients: 6 potatoes, baked and cut in half; 3/4 cup mayonnaise; 3 tablespoons brown mustard; 1 garlic clove, crushed; 1 teaspoon salt; 1/4 teaspoon pepper; 1 lb hot dog, sliced

Submitted by CJAY8248

"From my collection of handwritten recipes 1970-1984."

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photo by AZPARZYCH

Ready In:: 1hr 30mins
Ingredients:: 7
Yields:: 12 potato halves
Serves:: 6

ingredients

6 potatoes, baked and cut in half
³⁄₄ cup mayonnaise
3 tablespoons brown mustard
1 garlic clove, crushed
1 teaspoon salt
¹⁄₄ teaspoon pepper
1 lb hot dog, sliced

directions

Bake 6 potatoes. Cut in half. Scoop shells. Mash with mayonnaise, brown mustard, garlic, salt, pepper. Fold in hot dogs that have been cooked and sliced. Return to shells. Bake 20 minutes in 350* oven.

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Reviews

These spuds were really good! I made with just 2 potatoes for a light dinner for DH and I and added cheese to the tops. We really liked the hotdogs and may try with brats next time. Made for Football Pool Week 17 win.

AZPARZYCH

RECIPE SUBMITTED BY

CJAY8248

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