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Supreme Prawns

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“Sweet mild spicy prawns, easy to prepare and goes well with rice”
READY IN:
15mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Shell prawns and slit prawns.
  2. mix all the sauces, vinegar and sherry in a bowl.
  3. Heat oil in skillet, fry ginger and garlic for 1 min and then put prawns in
  4. Pour in the mixture when prawn is almost cook.
  5. Garnish with some spring onions.

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