Sure Fire, No Fire S'mores Paula Deen!

“Paula Deen, everyones favorite cook make these on her camping show and we love them! Please note: this is an adopted recipe and I hope to make it soonest. If you make it before I do, I would appreciate feedback, Thanks ! ZWT REGION: United States of America.”
READY IN:
7mins
YIELD:
6 smores
UNITS:
US

Ingredients Nutrition

Directions

  1. Split graham cracker into 2 halves.
  2. On top of graham cracker squares place mini-marshmallows.
  3. Place under broiler for a few seconds until toasty. Remove and place 1/2 of a Hershey bar on top of marshmallow.
  4. The heat from the marshmallow will melt the chocolate bar.
  5. Place other 1/2 of graham cracker on top.
  6. Press lightly to flatten marshmallows.
  7. These may be made ahead and wrapped in plastic wrap until ready to heat and eat.

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