STREAMING NOW: Siba's Table

Surprise Prize Cupcakes

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Everyone will be surprized when they find out what is in the center of these "SURPRISE CUPCAKES".”
READY IN:
34mins
YIELD:
24 cupcakes
UNITS:
US

Ingredients Nutrition

  • 1 (18 1/4 ounce) packageplain chocolate cake mix
  • 1 13 cups water
  • 3 large eggs
  • 13 cup vegetable oil
  • 1 (18 ounce) package refrigerated chocolate chip cookie dough
  • 1 (16 ounce) containerprepared chocolate frosting
  • miniature semisweet chocolate chips

Directions

  1. PREHEAT oven to 350º F. Paper-line 24 muffin cups.
  2. BEAT cake mix, water, eggs and oil in large mixer bowl on low speed for 30 seconds. Beat on medium speed for 2 minutes or until smooth. Spoon about 1/4 cup batter into each cup, filling about 2/3 full.
  3. CUT cookie dough into 24 pieces; roll each into a ball. Place one ball of dough in each muffin cup, pressing it to the bottom.
  4. BAKE for 19 to 22 minutes or until top springs back when gently touched. Let stand for 15 minute Remove to wire rack to cool completely. Spread with frosting and sprinkle with morsels.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: