Surprisingly Good Refried Bean Soup
photo by mydesigirl
- Ready In:
- 20mins
- Ingredients:
- 10
- Serves:
-
4
ingredients
- 1 small onion, diced
- 2 garlic cloves, minced
- 1 tablespoon olive oil
- 1 (31 ounce) can refried beans
- 1 (14 1/2 ounce) can diced tomatoes, undrained
- 1 (10 ounce) can Rotel Tomatoes, undrained
- 1 (14 1/2 ounce) can chicken broth
-
garnishes
- crushed tortilla chips
- sour cream
- shredded cheese
directions
- Cook onions and garlic in oil until transparent.
- Add all of the rest of the ingredients.
- Stir the lumps out of the refried beans and heat through.
- Garnish individual servings with crushed tortilla chips.
- I like Tostitos with Hint of Lime--mmmm.
- Sour cream.
- Shredded cheese-- any kind.
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Reviews
-
i made this because i literally had one an of refried beans and one of tomatoes in my kitchen, that's all! :) very tasty. i didn't have rotel, so i added some canned jalapenos to the tomatoes, and i used knorr's chicken bouillon as i had no real chicken brother. quite good overall, and easy to make.
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RECIPE SUBMITTED BY
Abbeygurl
United States
I'm the mother of six, 5 girls and 1 boy. I have five kitties, three are mine and two need homes. I love reading, mostly non-fiction. I love my Ipod and my Ipod shuffle! Audible.com rocks! I can listen to books while shopping or doing dishes or driving, it's great. I can't think of anything else at this moment. I'm kind of boring, I guess.