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Swag Bars (Chocolate & Peanut Butter Bars)

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“This recipe was in the Jan/Feb 2009 issue of Cooking Light magazine. It was in their "Lighten Up" section - where a reader can submit a favorite recipe and COoking Light will make it healthier. This was very tasty and the kids LOVED them. Next time I might try and sub honey or brown rice syrup for the HFCS. I also increased the chocolate a teeny bit and spread it over the bars instead of drizzling it.”
READY IN:
15mins
SERVES:
36
YIELD:
36 bars
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine first 3 ingredients in heavy saucepan over medium-high heat. Cook 4 minutes or until it just begins to a boil, stirring constantly.
  2. Remove from heat; stir in peanuts & cereal.
  3. Spread mixture evenly i a 13x9 pan sprayed with cooking spray.
  4. Melt chocoalte in microwave and drizzle over bars.
  5. Score into 36 bars while warm.

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