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Swanson Citrus Chicken and Rice

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“You can use any chicken broth, but Swanson came up with the recipe. It's very easy and tenderly delicious. Nice touch is sauteed orange slices served on top.”
READY IN:
40mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook chicken over mdeium high heat (10 minutes or until brown). Set aside.
  2. Add broth, juice, onion and rice to same pan. Cover and cook over low heat: 10 minutes.
  3. Return chicken to skillet. Cover and cook 10 minutes or until chicken and rice are cooked.
  4. Stir in parsley prior to serving.

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