(Swanson) Holiday Vegetable Stuffing
- Ready In:
- 25mins
- Ingredients:
- 8
- Serves:
-
8
ingredients
- 2 tablespoons butter
- 2 cups sliced mushrooms
- 1 medium onion, chopped
- 2 medium carrots, chopped
- 1 (14 ounce) can vegetable broth
- 1 (8 ounce) can sliced water chestnuts, drained
- 2 cups coarsely chopped fresh spinach
- 4 cups prepared stuffing
directions
- Heat butter in saucepot.
- Add mushrooms, onions, carrots, cook until tender.
- Add broth, chestnuts, spinach.
- Heat to a boil.
- Stir in stuffing, Mix lightly.
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RECIPE SUBMITTED BY
Little Old Me
United States
May the LORD bless you and keep you; the LORD make his face shine upon you and be gracious to you; the LORD turn his face toward you and give you peace!
Numbers 6:24 - 26