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“This is a little different than the other Swedish apple pies posted as it has raisins in it. I haven't made this yet. I have no idea if this is an authentic recipe or not.”
READY IN:
50mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350º.
  2. Put apples in 9-in pie plate.
  3. In small bowl combine raisins, 1 tsp sugar and cinnamon.
  4. Sprinkle over apples.
  5. In medium bowl combine egg, flour, butter, 1/2 cup sugar and salt.
  6. Spread over apples in pie plate.
  7. Sprinkle with chopped pecans.
  8. Bake 40-45 minutes or til apples are tender.
  9. Serve warm.

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