Swedish Chef Sweet 'N Sour Meatballs

Name: Swedish Chef Sweet 'N Sour Meatballs
Prep time: 5 min
Cook time: 50 min
Total time: 55 min
Yield: 2 serving(s)
Ingredients: 1 lb ground beef; 1 egg; 1/4 cup breadcrumbs (or crushed soda crackers); 1 teaspoon Worcestershire sauce; 2 teaspoons garlic powder; 1 cup ketchup; 1 can ginger ale; 1/2 teaspoon cayenne pepper (optional); 1/2 teaspoon chili powder (optional); 5 drops Tabasco sauce (optional)

Submitted by Matty B

"Very cheap, very easy, and very delicious!"

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Ready In:: 55mins
Ingredients:: 10
Serves:: 2

ingredients

1 lb ground beef
1 egg
¹⁄₄ cup breadcrumbs (or crushed soda crackers)
1 teaspoon Worcestershire sauce
2 teaspoons garlic powder
1 cup ketchup
1 can ginger ale
¹⁄₂ teaspoon cayenne pepper (optional)
¹⁄₂ teaspoon chili powder (optional)
5 drops Tabasco sauce (optional)

directions

Beat egg and add ground beef, bread crumbs, worcestershire sauce, and 1 teaspoon garlic powder.
Mix well with hands and shape into 1 inch balls.
Mix ketchup, ginger ale, and 1 teaspoon garlic powder in medium saucepan, bring to boil, lower heat, and stir.
Add optional ingredients for spicy kick.
Add meatballs to mixture.
Simmer and stir often until meatballs are cooked through (approx. 45 minutes).
Serve and enjoy!