Sweet and Crunchy Cereal Squares

"This recipe is a little different because it has candy corn in it. Would be perfect for Halloween!"
 
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photo by Chris from Kansas photo by Chris from Kansas
photo by Chris from Kansas
Ready In:
15mins
Ingredients:
6
Yields:
36 bars
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ingredients

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directions

  • Grease 13X9 pan. In 4-quart saucepan, combine peanut butter, honey, margarine and marshmallows. Cook over low heat until marshmallows are melted, stirring occasionally.
  • Carefully stir in cereal and candy corn.
  • Using wet or greased spatula, spread in greased pan.
  • Cool completely; cut into bars.

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Reviews

  1. we could not stop eating these. they are very addictive. i didnt use candy corn but some pb m&m's from easter.. i think a lot of different candies could be used. i also omitted the butter and it was fine. i love the pb honey taste.. way too addictive though. thanks
     
  2. YUM! I used a different cereal (one that was on sale), and a whole bag of candy corn. I didn't expect that I would like them, since I made them for the kids, but I did. A very flexible recipe, easy and tasty. Thanks!
     
  3. These are great - far better than Rice Krispie Treats! I made them for Halloween, but I think I'll be making these year-round now, just without the candy corn! These bars are almost like candy, and so gooey and rich and good! Thanks for a winning recipe!
     
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RECIPE SUBMITTED BY

<p>I live in the Kansas City area and have many hobbies including cooking, reading and spending time with my husband and two children who are very active in sports now. I also have an eBay business which is a fun hobby that makes a little extra money! My interest in cooking focuses on making healthy dishes that are more satisfying than the higher fat and higher sugar versions. If I had a month off with no responsibilities, I would spend it at a luxury spa. <br /> <br /></p>
 
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