STREAMING NOW: Nom or Not

Sweet and Crunchy Nuts

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“From Splenda.”
READY IN:
40mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 300. Spran a 15 X 10 X 1 inch pan with cooking spray.
  2. Combine nuts in a mixing bowl; add egg white, toss to coat.
  3. Combine splenda and cinnamon, sprinkle over nuts, toss to coat. Spread mixture evenly in prepared pan.
  4. Bake 30 minutes or until nuts are toasted, stirring every 10 minutes.
  5. Cool on wax paper.
  6. Store in airtight tin.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: