Sweet and Sour Chicken
"This recipe is very easy and my family loves it!"
- Ready In:
- 1hr 40mins
- Ingredients:
- 4
- Yields:
-
6 breasts
- Serves:
- 4-6
ingredients
- 6 boneless skinless chicken breasts
- 16 ounces Russian salad dressing
- 12 ounces apricot preserves
- 1 1⁄4 ounces Lipton Onion Soup Mix
directions
- Heat oven to 350 degrees. Arrange the chicken in an oblong baking dish.
- Mix together the Russian dressing, apricot preserves and onion soup mix. Pour over the chicken.
- Cover with foil and bake covered at 350 degrees for one hour. Uncover and bake for another 30 minutes.
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Reviews
-
Great easy recipe. My wife always used red Russian Dressing. Be careful not to overcook the chicken. -
This recipe is fabulous!! I actually have used this recipe for over thirty years....got it from a caterer. It is sooo easy and never fails....definitely a crowd pleaser.
