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Sweet and Sour Fried Okra

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“one of my favourite ways to make okra”
READY IN:
30mins
SERVES:
3-4
UNITS:
US

Ingredients Nutrition

Directions

  1. heat oil, fry okra till brown, and its lost all the goo.
  2. Remove, drain.
  3. In the same oil, add everything except salt and the sugar+lime mixture.
  4. add the okra and fry with the spices a few minutes.
  5. add the sugar-lime mixture.
  6. Simmer 10 minutes.
  7. Add salt before serving.
  8. (Adding salt at the end lets the okra remain crisp longer).
  9. serve hot with naan bread.

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