Sweet and Sour Green Beans

Name: Sweet and Sour Green Beans
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 6 , 6 serving(s)
Ingredients: 2 (14 1/2 ounce) cans French style green beans, drained (reserve 1/4 cup juice); 1/2 cup vinegar; 1/2 cup sugar; 1 small onion, sliced thin; 1/4 cup salad oil; 1 teaspoon salt; 1 teaspoon pepper

Submitted by Tricia Foley

"Found this recipe in a "Texas cookbook" I got the book in an exchange. I am just trying to organize some of the recipes that I would like to try. No serving sizes were available I just guessed."

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Ready In:: 15mins
Ingredients:: 7
Serves:: 6

ingredients

2 (14 1/2 ounce) cans French style green beans, drained (reserve 1/4 cup juice)
¹⁄₂ cup vinegar
¹⁄₂ cup sugar
1 small onion, sliced thin
¹⁄₄ cup salad oil
1 teaspoon salt
1 teaspoon pepper

directions

Bring vinegar, sugar, bean juice, salad oil, and seasonings to boil.
Put one can of beans in the bottom of dish;
cover with onion slices, then second can of beans.
Pour hot liquid over top.
Let stand sveral hours or overnight.
Serve hot or cold.

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RECIPE SUBMITTED BY

Tricia Foley

Hi I live in Rhode Island. I am a stay at home mom to one son. He is five years old. I am just starting to get into cooking. I really have not done a lot.

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