Sweet and Sour Meatballs and Sauce
- Ready In:
- 3hrs
- Ingredients:
- 13
- Serves:
-
6
ingredients
-
sauce
- 3⁄4 cup sugar
- 3 tablespoons flour
- 1⁄4 cup vinegar
- 2 tablespoons soy sauce
- 2 cups cold water
- 1⁄4 - 1⁄2 cup ketchup
-
meatballs
- 1 1⁄2 - 2 lbs ground beef
- 1⁄4 - 1⁄2 cup breadcrumbs
- 1 teaspoon salt
- 1⁄4 teaspoon pepper
- 1 teaspoon garlic powder
- 2 eggs
- 1⁄2 cup chopped onion (optional)
directions
- Make meatballs in usual fashion, being careful not to overwork or they will be tough. Brown in frypan 'til no longer pink in the centre.
- Make sauce, simmer ingredients together, having mixed flour in gently, making sure there are no lumps. Add meatballs to sauce and allow to simmer for an hour and a half or place all in slow cooker for 4 - 6 hours on low to med. Recipe also works well with farmer sausage chunks.
- Enjoy.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
Chef Sharon 15
Winnipeg, 0
<p>I am a stay at home mom with 4 girls, a plane crazy husband, and a very big garden!</p>