“Eat Well Stay Well”
READY IN:
15mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. In a nonstick skillet, bring vinegar, sugar, salt and thyme to a boil.
  2. Add onions. Cover and simmer until tender.
  3. Uncover and cook until glazed.
  4. Stir in chopped parsley.

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