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Sweet and Sour Red Cabbage

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“This is from 365 Meatless Main Dishes”
READY IN:
1hr 15mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large nonstick saucepan, melt butter over medium heat. Add onion and apples.
  2. Cook, stirring occasionally, until apples are tender and onion is lightly browned, about 10 minutes.
  3. Add red cabbage, salt and pepper. Toss to combine.
  4. Cover and cook over low heat, stirring occasionally, until cabbage is wilted, about 20 minutes.
  5. In a small bowl, stir together vinegar and brown sugar until sugar is dissolved.
  6. Add to cabbage. Cover and cook over low heat, stirring occasionally, until cabbage is just tender, about 35 minutes.

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