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“This is from Quick Cooking magazine. It's a change from the usual barbecued ribs, and really tasty.”
READY IN:
8hrs 5mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Place ribs in an ungreased 5 quart slow cooker.
  2. In a bowl, combine remaining ingredients; pour over ribs.
  3. Cover and cook on low for 8-10 hours or until meat is tender.
  4. Thicken the sauce if desired.

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