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“101 Things to Do With Ramen Noodles Serves 6-8”
READY IN:
20mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine oil, sugar, vinegar, soy sauce together and refrigerate overnight.
  2. In saucepan, melt butter. Stir walnuts and noodles into butter. Stir until heated.
  3. Tear lettuce into bite sized pieces. Add broccoli and onions. Pour dressing over the top and toss to coat.
  4. Sprinkle walnuts and ramen over salad.

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