Sweet and Sour Sauce
photo by Rinshinomori
- Ready In:
- 2mins
- Ingredients:
- 8
- Yields:
-
1 cup
ingredients
- 1⁄4 cup light brown sugar (lightly packed)
- 1⁄4 teaspoon salt
- 1 tablespoon ketchup
- 1 tablespoon soy sauce
- 3 tablespoons rice vinegar (unsweetened) or 3 tablespoons cider vinegar
- 1⁄2 cup water or 1/2 cup pineapple juice
- 2 teaspoons cornstarch
- 2 tablespoons water
directions
- Combine 2 teaspoon cornstarch and 2 T water in a small cup.
- Combine sugar, salt, ketchup, soy sauce, vinegar, and 1/2 C water or pineapple juice in a small saucepan and bring to a near boil over medium heat.
- Stir to dissolve the sugar and pour in cornstarch/water mixture. Stir for about 15-20 seconds or until the sauce comes to full boil and thickens a bit.
- Remove from heat and transfer to a serving bowl for at least 10-15 minutes to cool and concentrate the the taste.
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RECIPE SUBMITTED BY
Rinshinomori
United States
You can find me reviewing book, magazine and online recipes with a name of Rinshin at eatyourbooks.com.