“A quick homemade sweet and sour sauce for dipping or to add to your main dish.”
READY IN:
10mins
YIELD:
1 1/2 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine all ingredients.
  2. If using as a sauce in a dish you are cooking, just stir and add to pan a few minutes before service.
  3. Then cook over med-high heat stirring constantly until sauce thickens and takes on a'glazed' appearance (1- 2 minutes).
  4. If using as a dipping sauce, combine ingredients in a small saucepan and cook over medium heat stirring constantly until sauce boils.
  5. Boil and stir 1 minute.
  6. Keep warm for dipping.

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