Sweet and Sour Smokies

"This is yet another TOH recipe. I made it for a beach themed party I once had. I have since made them quite often, it is a really easy party food to have simmering in the crock pot so you can concentrate on other parts of the menu. Oh and they also taste great, I have never had any leftover I recommend using only the smoked sausage links, mini hotdogs do not give the same flavor."
 
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Ready In:
4hrs 15mins
Ingredients:
4
Yields:
50 appetizers
Serves:
25
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ingredients

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directions

  • Place sausage links in slow cooker.
  • In a bowl, combine other ingredients.
  • Pour over sausages.
  • Cook on low for 4 hours.
  • Serve from crockpot or chafing dish with toothpicks.

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RECIPE SUBMITTED BY

<p>I have always loved to cook and bake, it is my favorite pasttime. I'm always looking for people to feed.</p>
 
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