Sweet and Sour Stir-Fried Chicken

"This sweet and sour chicken recipe is really yummy. I'm not normally a sweet 'n' sour fan, but I do love this recipe. I usually find sweet 'n' sour dishes are really sickly - but not this one! We usually have this with Basmati rice cooked with about 1/4 teaspoon of turmeric."
 
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Ready In:
35mins
Ingredients:
15
Serves:
4
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ingredients

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directions

  • Heat oil in a wok or pan.
  • Add chicken and stir fry until lightly browned and cooked through.
  • Remove from wok/pan and drain on absorbent kitchen paper towels.
  • Keep warm.
  • Drain the pineapple and reserve the syrup.
  • Drain any excess oil from wok (or pan).
  • Mix together the cornflour and water, and add to the wok/pan with the reserved syrup, tomato and soy sauces, sugar, vinegar, lemon juice and grated ginger.
  • Add pineapple, chopped red pepper and celery.
  • Cook for just 1 minute.
  • Add chicken, spring onions and mandarin segments.
  • Stir until heated through.

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Reviews

  1. The kids thought this was great. I used fish instead of chicken, and they all wanted seconds !!! A definate keeper.
     
  2. I used c.breasts, bitesized,+ also added baby carrots,it was great!!!
     
  3. Thank you this was very yummy.
     
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Tweaks

  1. The kids thought this was great. I used fish instead of chicken, and they all wanted seconds !!! A definate keeper.
     

RECIPE SUBMITTED BY

I live in New Zealand, I'm married and my husband and I have no children....but we do have a dog (Bruno the Poodle), and a cat (Gus the Birman)! Back in November 2000, I resigned from a 17yr career with Air New Zealand as a Purser. I am now working as a Private Investigator with my husband - having his own Investigation Company. The work is varied and at times very rewarding as I'm sure you can imagine! I have an absolute passion for shoes...what woman doesn't??!!!, and fashion generally, including that of Home Interiors and furnishings, and gardens. I enjoy, among many past-times, art, gardening, water ski-ing, power walking, and ofcourse...COOKING!!(and entertaining). I guess my pet peeve would be running late for an appointment somewhere! 10 minutes early = 10 minutes late with me!! So, ON time is VERY late!!! If I had a month off - no work, and no responsibilities I would buy 2 return airfares to Honolulu!! And spend 2 weeks on Waikiki Beach with my husband and 2 weeks at home in the kitchen!! And entertaining friends and family.
 
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