STREAMING NOW: The Delicious Miss Dahl

Sweet and Spicy Shrimp

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This is one of my all time favorite shrimp recipes, and I got it from Weight Watchers of all places! I have in my notes that a serving size is 4.5 oz and only 2 points. Note: I usually double the sauce and add a handful of snow peas with the vegetables”
READY IN:
13mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix soy sauce, splenda, cornstarch and crushed red pepper: set aside.
  2. Heat oil in skillet over medium-high heat.
  3. Cook onion, and pepper in oil 2-3 minutes or until crisp-tender.
  4. Stir in soy sauce mixture and add shrimp.
  5. Cook 3-5 minutes or until shrimp are pink and firm and sauce is thickened.
  6. Great served over rice (not included in points!).
  7. ENJOY!

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: