"Sweet" Carrots
photo by DarksLight
- Ready In:
- 15mins
- Ingredients:
- 7
- Serves:
-
4
ingredients
- 1⁄2 cup boiling water
- 1⁄4 teaspoon salt
- 2 cups shredded carrots
- 1 tablespoon diet margarine
- sugar substitute
- 1 teaspoon lemon juice
- 4 tablespoons parsley
directions
- Bring water to boil in saucepan.
- Add salt and carrots.
- Cover pan and cook until water is evaporated (about 5 minutes).
- Remove from heat.
- Add margarine and sugar substitute to taste.
- Toss with lemon juice and parsley.
- Serve immediately.
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Reviews
RECIPE SUBMITTED BY
Dancer
Guelph, 0