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Sweet Citrus and Broccoli Rice

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“Rice with a stir-fry syrup spiked with fresh notes of lemon, ginger and garlic. From Kayotic Kitchen.”

Ingredients Nutrition


  1. Combine all ingredients for the syrup. Place over heat and simmer for about 20 - 25 minutes. Strain through a sieve. This is about double the amount needed and should make enough for 2 times or use in stir fry. Store in refrigerator.
  2. Heat 2 tbsp oil and saute the onions over high heat for a minute or two before adding the broccoli florets; toss. Add the garlic to the skillet.
  3. Season with a pinch of salt and pepper and cook the broccoli until tender but with a bite, 5 minutes.
  4. Pour over the broccoli, half of the reserved syrup, adding more if you like it on the sweet side; simmer for a minute, tossing to coat.
  5. Add 4 or 5 cups of cooked rice and squeeze the juice of 1/2 a lemon; heat through.

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