Sweet Corn Bread
- Ready In:
- 55mins
- Ingredients:
- 8
- Yields:
-
12 pieces
- Serves:
- 8-10
ingredients
directions
- Cream margarine and sugar in an electric mixer. Add eggs, one at a time.
- Sift together cornmeal, flour, baking powder and salt.
- Alternate adding dry mixture with milk.
- Pour into greased 13" x 9" baking dish.
- Bake at 350 for 45-50 minutes or until toothpick comes out dry.
- ****NOTE: This recipe can easily be halved. Just use a 8" x 8" baking dish.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
I have been helping my dad, an Italian chef, cook all my life. I love finding new recipes and trying them out on my husband.