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“Great with any meal, as an appetizer, or even dessert.”
READY IN:
40mins
SERVES:
8-10
YIELD:
1 pan
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 400°F
  2. Combine and mix all ingredients except for the corn.
  3. Once this is mixed completely, add in corn and mix again.
  4. Pour into greased casserole dish or cake pan.
  5. Bake until center is done (insert knife or toothpick, if it comes out clean then the middle is done) and top is golden and crispy.

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