Sweet Dream Meringue Cookies
- Ready In:
- 8hrs 10mins
- Ingredients:
- 6
- Yields:
-
4 dozen
- Serves:
- 48
ingredients
- 2 egg whites
- 1⁄4 teaspoon cream of tartar
- 1⁄2 cup sugar
- 1⁄2 teaspoon vanilla extract
- 1 cup chopped pecans
- 1 (6 ounce) package semisweet chocolate morsels
directions
- Prehaet oven to 350°F Beat egg whites ( at room temp) and cream of tartar at high speed with an electric mixer 1 minute. Gradually add sugar, 1 tablespoon at a time, beating until stiff peaks form and sugar dissolves ( about 2-4 minutes).Stir in remaining ingredients.
- Drop by teaspoons onto cookie sheets lined with aluminum foil. Place in oven, and immediately turn off heat. DO NOT OPEN OVEN DOOR FOR AT LEAST 8 HOURS. Carefully peel cookies from foil.
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