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“This fig preserve .. with its deep, sophisticated flavor .. is perfect for any time of the year”
READY IN:
50mins
SERVES:
8
YIELD:
1 cup
UNITS:
US

Ingredients Nutrition

Directions

  1. In a small pot over medium-low heat, combine water, figs, raisins, pears and salt.
  2. Cook until reduced to a jam consistency (~ 20-30 min).
  3. Add the vanilla, lemon juice and brown rice syrup . and cook 3-4 min longer.
  4. Use an immersion blender . or a few pulses in your food processor . to make a thick paste-like spread.

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