Sweet Golden Cornbread

“This was my mom's recipe and I always loved it! I like it because it has a hint of sweetness to it.”
READY IN:
30mins
SERVES:
20
UNITS:
US

Ingredients Nutrition

Directions

  1. Sift dry ingredients together in a large mixing bowl.
  2. Mix together egg, milk, and cooking oil in a small bowl.
  3. Slowly stir the liquid mixture in with the dry ingredients until fairly smooth.
  4. Pour into greased 9x12 pan.
  5. Bake in pre-heated 425 degree oven for 20-25 minutes.

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