“I make this to serve over smoked ribs but it works on other meats just as well”
READY IN:
10mins
SERVES:
6-8
YIELD:
4 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Melt butter in a small saucepan, add onions and cook until tender, add in all remaining Ingriedients and Simmer on meduim low heat about 20 minutes. Slather on ribs, or your choice of meat!

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