Sweet Kielbasa
photo by Mark G.
- Ready In:
- 6hrs 15mins
- Ingredients:
- 7
- Yields:
-
20 sandwiches
- Serves:
- 20
ingredients
- 1 large onion
- 3 lbs kielbasa
- 32 ounces Bavarian-style sweet sauerkraut
- 1⁄3 cup brown sugar
- 1 cup water
- 1 cup apple cider
- 20 small buns
directions
- Slice onion into thin strips and carmelize.
- Drain and rinse sauerkraut.
- Slice kielbasa into bun-length pieces (4").
- Combine water, cider, and brown sugar.
- Combine all ingredients into a crockpot.
- Cook on high 5-1/2 hrs.
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RECIPE SUBMITTED BY
Pa. Hiker
Plum, Pa
I'm a father of three older children (college age), an avid hiker who likes to actually cook on hikes instead of eating packaged meals, a woodworker, gardener, photographer. I design websites, specializing in sites for Non-Profit groups.