Sweet Lavosh
- Ready In:
- 1hr 12mins
- Ingredients:
- 7
- Yields:
-
4 dozen
ingredients
- 3 cups flour
- 1⁄2 teaspoon baking soda
- 1⁄2 teaspoon salt
- 3 -4 tablespoons sesame seeds
- 1⁄4 cup sugar
- 1⁄2 cup butter, melted
- 1 cup buttermilk
directions
- Preheat oven to 350°F.
- Mix dry ingredients. Add butter and buttermilk; mix well.
- Form into walnut-sized balls and roll out on a floured board or between two sheets of waxed paper. Roll as thin as possible or they will be bready instead of crispy - no thicker than 1/8".
- Place on ungreased cookie sheet and bake for 10 to 12 minutes.
- Turn over halfway through baking to brown both sides.
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RECIPE SUBMITTED BY
I grew up here...
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and ended up here.
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Both places are beautiful in their own way, although Arizona is where I learned that the little marshmallows in the Lucky Charms box are actually supposed to be crisp and crunchy, not gummy and all stuck together. What a revelation!
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