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Sweet Milk Dinner Rolls

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“I've tried alot of recipes for dinner rolls but I always come back to this one. they are just sweet enough and go great with a bit of honey butter”
READY IN:
2hrs 35mins
SERVES:
16
YIELD:
16 rolls
UNITS:
US

Ingredients Nutrition

Directions

  1. in a large mixing bowl dissolve yeast in warm milk.
  2. add sugar, butter salt and 3 cups flour beat until smooth and add enough remaining flour to make a soft dough.
  3. turn on to a floured surface knead until smooth and elastix about 6-8 minutes.
  4. place in a greased bowl cover and let rise until doubled about 1 hour.
  5. punch down dough turn unto floured surface divide into 16 pieces.
  6. shape each into a ball.
  7. place 2 inches apart on greased baking sheets.
  8. cover and let rise about 30 minutes.
  9. bake at 350 for 35 minutes or until golden brown.

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