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Sweet 'n' Tangy Meatballs

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“Great appetizer for the game, company, or potluck.”
READY IN:
5hrs 25mins
SERVES:
8
YIELD:
8 main dish servings
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine ground beef, bread crumbs, mustard, and Italian seasoning, and shape into 1 inch balls.
  2. Bake or microwave until cooked, drain, and place meatballs into slow cooker.
  3. Cover, cook on low for 3 hours.
  4. Combine remaining ingredients in a saucepan, cook for 5 minutes, and pour over meatballs.
  5. Cover and cook on low for 2 hours.

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