Sweet Noodle Kugel

"A very easy, very delicious kugel. I have no idea where I found this recipe, but I've been making it for years."
 
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Ready In:
1hr 5mins
Ingredients:
9
Serves:
12
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ingredients

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directions

  • Grease a 9"x13" glass baking dish and set aside.
  • Cook the noodles according to the directions on the box. Cook the noodles only to the al dente stage.
  • Drain them, return them to the cooking pot and add the melted margarine. Mix well and set aside to cool.
  • Peel the apples, cut them in quarters, remove the core and seeds and slice the apples into the noodles. Add the raisins, cinnamon, sugar, honey and salt. Mix well.
  • Gently beat the eggs together and mix into the noodle mixture.
  • Pour into the greased pan. Cut a piece of aluminum foil and spray one side with non-stick cooking spray. Cover the kugel tightly and bake at 350°F for about 30 minutes.
  • Remove the foil and bake for another 20 minutes or until a cake tester comes out clean.
  • Let stand for about 15 minutes before serving.

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Reviews

  1. Very Light Kugel- love the apples. The directions call for mixing in pineapple but there wasnt any pineapple in the ingredients. I think the kugel will be better and more moist with the added pineapple. I had 2 large helpings but my dh didnt care for this. Thanks Chef 277790. I will try this again
     
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