Sweet Orange Shrimp

"Found in the Publix weekly sales ad. Pretty good too!"
 
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Ready In:
20mins
Ingredients:
8
Yields:
1/2 cup
Serves:
4
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ingredients

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directions

  • Peel and devein shrimp.
  • Cut oranges in half, squeeze juice to get 1/2 cup. Pour juice into medium bowl and whisk in mayonnaise, horseradish, honey, and seasoned salt until blended; set aside.
  • Preheat large saute pan on medium-high 2-3 minutes. Place oil in pan and swirl to coat. Add shrimp; sprinkle with flour. Cook 2-3 minutes, stirring often, or until shrimp just begins to turn pink.
  • Stir in orange juice mixture; reduce heat to medium. Simmer 3-4 minutes, stirring often, or until shrimp are opaque and sauce thickens.
  • Serve with you favorite rice.

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