sweet pasta salad

This is a WONDERFUL pasta salad!!! All that I had was tri-color bowties, so I used them instead of the rotini. I also peeled and seeded my tomato, and seeded the cucumber also (personal preference). Other than that, the only thing I added was a dash of garlic powder. I am so happy to have found a new, yummy pasta salad!! I also think this would be good with diced green pepper and/or celery added to give it some crunch. Thank you so much for this FABULOUS recipe!! A keeper for sure!:) ~Manda

Everyone in my family loves this one!

I'm wondering if I put in too much sugar, but this salad was sickening sweet... so much so, that I ended up rinsing off the salad so I could try to salvage it with another salad dressing. I did use red wine vinegar instead of white vinegar, and I don't know if that made a difference. But it was way too sweet for my taste!

This is SO good! What a great tasting sauce! I absolutely loved this and will be making it again. It got rave reviews from my friends as well. I used spaghetti broken into thirds, and for veggies I used cucumbers, seeded tomatoes, and red peppers. Thanks for the recipe.

I loved this pasta salad. It was almost like one I had at Stream Cliff's Herb Farm. Wonderful!!