Sweet Pea & Corn Casserole

“A great vegetarian side dish to compliment any meal and oh so easy to throw together in a pinch using ingredients you probably already have in your pantry.”
READY IN:
35mins
SERVES:
6-8
YIELD:
1 casserole
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees.
  2. Drain canned vegetables.
  3. Pour all ingredients into a casserole dish with the exception of the grated cheese.
  4. Top casserole with the grated cheese.
  5. Bake for 20-25 minutes or until hot and bubbly.

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