“A nice light side to go with chicken, fish, or steak. Looks very pretty when a mix of different color peppers is used. You can add a little chopped garlic to the water or fresh herbs to garnish for some extra flavor.”
READY IN:
15mins
SERVES:
4
YIELD:
4 side servings
UNITS:
US

Ingredients Nutrition

Directions

  1. Bring water to boil in pan and add orzo. Cook for 7 minutes.
  2. Add peppers and continue cooking for about 2 - 3 minutes until orzo is done to your liking.
  3. Remove 3 T of the cooking water and set aside. Drain orzo.
  4. In bowl add olive oil and the reserved water to the orzo and salt and pepper to taste.

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