Sweet Pepper Sauce for Pasta
- Ingredients:
- 7
- Yields:
-
1 batch
ingredients
- 1 onion, minced
- 1 red pepper, diced
- 2 plum tomatoes, diced
- 1 tablespoon olive oil
- 2 cups plum tomatoes, peeled, seeded and run through a food processor
- salt & pepper
- 1 teaspoon marjoram, minced
directions
- Cook the onion, red pepper, and diced tomatoes in the oil in a 2-quart pot until soft, about 5 minutes.
- Stir in the pureed tomatoes, capers, salt and pepper; bring to a boil.
- Cook 15 minutes.
- Fold in the marjoram.
- Serve hot over pasta.
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