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Sweet Potato and Edamame Hash

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“Southern Living”
READY IN:
56mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Saute ham and onion in hot oil in a nonstick skillet over med-high heat 6-8 minutes or until onion is tender and ham is lightly browned.
  2. Stir in sweet potatoes, and saute 5 minutes.
  3. Add in garlic; saute 1 minute.
  4. Stir in edamame and next 3 ingredients.
  5. Decrease heat to medium; cover and cook, stirring occasionally, 10-12 minutes or until potatoes are tender.
  6. Stir in salt and pepper.

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